Tuesday, April 12, 2011

Must try recipe.


Crock Pot Cheeseburgers

Ingredients:

1.     2lbs lean ground beef
2.     ¼ teaspoon garlic powder
3.     12oz velveeta cheese, cubbed
4.     2 tablespoons milk
5.     8 hamburger buns

Directions:

Brown the ground beef with garlic powder and black pepper. Transfer beef to crockpot. Add cheese and milk. Cover and cook on low for 5-7 hours.



It's become one of our favorites! In my opinion, the best part is the burnt cheese around the edges :)

1 comment:

Shannon said...

Oh I'm so ready for anything super easy! I bet my husband would love this!

Have a great weekend, thanks for sharing!

Shannon

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